What We’re Looking For: Join our team!
Prima Bistro and Saltwater Fish House and Oyster Bar are hiring!
We are hiring part-time and full-time for all positions:
• Back of House (Kitchen Line & Prep Cooks & Dishwashers)
• Front of House (Servers, Bartenders, Hosts & Bussers)
Back of House Positions
Job Title: Line Cook/Prep Cook
Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets customer expectations
- Follow proper food handling and sanitation procedures
- Maintain a clean and organized work area
- Assist with catering events as needed
Experience:
- Previous experience as a line cook or in a similar role preferred
- Knowledge of various cooking techniques and culinary terminology
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
At our company, we offer competitive pay, flexible scheduling, and opportunities for growth within the culinary industry. We value teamwork, professionalism, and a passion for creating delicious meals. If you are a dedicated individual with a love for cooking, we would love to hear from you. Please note that this position may require standing for long periods of time and the ability to lift heavy objects.
- Job Type: Full-time
- Salary: $19.00 – $21.00 per hour Plus tips
- $500.00 BONUS at the six month mark!
- Simple IRA with employer match after 1 year
- Employee discount
- Paid sick time.
- Paid training
- Restaurant type: Fine dining restaurant
- Ability to commute/relocate: Langley, WA 98260: Reliably commute or planning to relocate before starting work (ferry reimbursement provided)
Experience:
- Restaurant experience: 2 year (Preferred)
- Work Location: In person
Job Title: Dishwasher
Responsibilities
- Properly cleans and sanitizes all dishes, glassware, utensils and pots.
- Can operate dish machines to company and manufacturer specifications.
- Uses proper measurements of detergent and sanitizer in the dish machine.
- Restocks all dishes, glassware, utensils, pots, and pans.
- Removes all garbage.
- Breaks down, cleans, and sanitizes the dish machine at the end of a shift.
- Keeps dish and other storage areas clean and organized.
- Performs additional responsibilities, although not detailed, as requested by a manager at any time.
Pay Rate
- $17-19
- Simple IRA with employer match after 1 year
- Employee discount
- Paid sick time.
- Paid training
- Restaurant type: Fine dining restaurant
- Ability to commute/relocate: Langley, WA 98260: Reliably commute or planning to relocate before starting work (ferry reimbursement provided)
How to Apply:
Send resumes to manager@lekkerlangley.com with the subject line ‘job application’ or you can drop into any of our 3 locations during business hours to pick-up an application. We hire as a company, not site specific.
Front of House Positions
Job Title: Bartender
About Us
We are a cozy and vibrant eatery located in the heart of Langley. We pride ourselves on delivering exceptional dining experiences with our delicious cuisine and warm hospitality. Our team is dedicated to providing a welcoming atmosphere where guests can relax and enjoy quality food and drinks.
Position Overview
We are seeking a skilled and enthusiastic Bartender to join our team. As a Bartender at our small restaurant, you will play a pivotal role in crafting memorable experiences for our guests through your drinks, attention to detail, and friendly demeanor. This position offers an exciting opportunity to work in a team-oriented environment with a fast-paced atmosphere.
Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences.
- Interact with guests in a friendly and professional manner, providing recommendations and personalized service.
- Maintain cleanliness and organization of the bar area, including stocking supplies, cleaning equipment, and disposing of waste.
- Collaborate closely with servers, kitchen staff, and other team members to ensure seamless service and guest satisfaction.
- Adhere to all health and safety regulations, including proper handling of alcohol and compliance with sanitation standards.
- Handle cash transactions accurately and efficiently, including processing payments and providing change.
- Contribute to a positive work environment by supporting colleagues and fostering teamwork.
Qualifications:
- Previous experience as a bartender in a fast-paced restaurant or bar environment is preferred.
- Strong knowledge of beverage preparation techniques, including cocktails, beer, wine, and spirits.
- Excellent communication and interpersonal skills, with a friendly and outgoing personality.
- Ability to multitask and work efficiently under pressure in a busy environment.
- Attention to detail and a commitment to maintaining high standards of cleanliness and hygiene.
- Must be at least 21 years old and hold your MAST license.
Benefits:
- Minimum wage plus tip (current wage of $16.28 – subject to change with Island County regulation)
- Simple IRA with employer matching after one year of employment
- Opportunities for advancement within the company
- Employee discounts on food and beverages
- Fun and supportive work environment with a tight-knit team
Job Title: Server
Benefits:
- Minimum wage plus tip (current wage of $16.28 – subject to change with Island County regulation)
- Simple IRA with employer matching after one year of employment
- Opportunities for advancement within the company
- Employee discounts on food and beverages
- Fun and supportive work environment with a tight-knit team
Job Title: Busser/Host
Benefits:
- Minimum wage plus tip (current wage of $16.28 – subject to change with Island County regulation)
- Simple IRA with employer matching after one year of employment
- Opportunities for advancement within the company
- Employee discounts on food and beverages
- Fun and supportive work environment with a tight-knit team
How to Apply
If you are passionate about hospitality and enjoy working in a fast-paced, team-oriented environment, we would love to hear from you! Please submit your resume and a brief cover letter outlining your relevant experience and why you’re interested in joining our team to manager@lekkerlangley.com